- 237 W St Charles Rd, Villa Park, IL 60181
- 630.607.0094
- vp@allegrabanquets.com
Menu
Menu
- Book Your Next Event
Menu
Five Hours of Bar Service with Premium Liquor and Cordials
White Glove Butler-Style Hors D’oeuvres During Cocktail Hour (Choice of 4)
Unlimited Wine on Each Table During Dinner
Classic Five-Course Dinner
Bread & Butter, Coffee & Tea
Premium Sweet Table with Fruit Tray
Gold Chiavari Chairs with Ivory Cushions
Silk Flower Centerpieces
Cream of Mushroom
Cream of Chicken with Rice
Cream of Broccoli
Cream of Asparagus
Cream of Tomato with Fresh Basil
Cream of Potato with Smoked Bacon
Chicken Noodle
Minestrone
Fresh Fruit Cup (Additional Cost)
Lobster Bisque (Additional Cost)
Garden Salad
Iceberg & Romaine Lettuce with Grape Tomato, Cucumber, Shredded Carrots, and Red Cabbage
Choice of Two Dressings: Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Caesar Salad
Romaine Lettuce, Tomato, Croutons, and Parmesan Cheese with Caesar Dressing
Tossed Chef Salad
Romaine Lettuce, Spring Mix Greens, Iceberg, Tomato, Cucumber, Red Onion
Choice of Two Dressings: Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Greek Salad (Additional Cost)
Iceberg & Romaine Lettuce with Cucumber, Tomato, Red Onion, Feta Cheese, Black Olive, and Peperoncini
Choice of Dressings: Greek, Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Spring Mix Fresh Fruit & Walnut Salad (Additional Cost)
Cucumber Wrap Salad
(Additional Cost)
Arugula Salad with Red Onion, Cucumber, Tomato, and Feta Cheese (Additional Cost
Roasted Half Chicken
Breast of Chicken Marsala – Fresh Mushrooms and Creamy Marsala Wine
Breast of Chicken Vesuvio – Sautéed in White Wine, Garlic & Herbs
Breast of Chicken Limone – Sautéed in Sherry Wine & Fresh Lemon
Breast of Chicken Piccata – Capers and Lemon Butter Sauce
Breast of Chicken Parmesan – Topped with Light Tomato Sauce & Mozzarella Cheese
Chicken Devolaille – Breaded Roulade Stuffed with Mushroom & Cheese
Chicken Florentine – Roulade Stuffed with Spinach, Cheese & Sundried Tomatoes
12oz New York Strip Steak – Choice of Cracked Peppercorn Cognac or Natural Au Jus
Chateaubriand – Cracked Peppercorn Cognac Sauce
10oz Broiled Filet Mignon – Choice of Béarnaise or Cracked Peppercorn Cognac
Whitefish Filet – Lemon Butter, Blackened, or Parmesan Encrusted
Broiled Orange Roughy – With Spinach, Onion, Zucchini, Topped with Balsamic
Salmon Filet – Lemon Butter, Creamy Dill, or Teriyaki Sauce
Breast of Chicken and Salmon Filet
Filet Mignon and Breast of Chicken
Filet Mignon and Salmon Filet
Filet Mignon and Jumbo Shrimp
Breast of Chicken and Jumbo Shrimp
Custom Combinations Available – Ask your Catering Manager for Details
Green Beans
(Seasoned or with Carrots)
Honey Glazed Carrots
Seasonal Medley
(Broccoli, Cauliflower, Carrots)
Broccoli with Butter and Garlic
Fresh Asparagus with Hollandaise Sauce (Additional Cost)
Red Roasted Potatoes with Skin
Vesuvio Style
Dill Potatoes
Whipped Potatoes
Twice Baked Potatoes
Rice Pilaf
Spanish Rice
(Additional Course, Served Family Style Only)
Pasta with Vodka Sauce, Alfredo, or Tomato Basil (Additional Cost)
Pasta Primavera (Additional Cost)
Tortellini or Ravioli (Meat or Cheese) with Tomato Basil Sauce (Additional Cost)
Pierogis (Potato, Sauerkraut, Meat, or Mix) (Additional Cost)
Dumplings (Additional Cost)
Strawberry Sundae
Chocolate Sundae
Rainbow Sherbet
Sorbet (Lemon or Strawberry)
Spumoni
Hazelnut (Additional Cost)
Cheesecake (Additional Cost)
Tiramisu (Additional Cost)
Chocolate Fondue Fountain
(Additional Cost, Minimum 100 Guests)
Served with Strawberries, Pineapple, Pretzels,
Graham Crackers, and Marshmallows
Custom Design Ice Carvings
(Prices Vary)
Design your own ice sculpture, from traditional themes to sports logos, special symbols, or any other custom creation to enhance your event
Want something different?
Add a late-night snack for a special touch
(Additional Cost)
Six Hours Reception Package
Five Hours of Bar Service with Premium Liquor and Cordials
White Glove ‘Butler Style’ Served Horse D’oeuvres During Cocktail Hour -Choice of 4
Unlimited Wine on Each Table During Dinner
Family Style Served Dinner: Soup, Salad, Three Main Entrees, Potatoes, Vegetables, Dessert
Bread & Butter, Coffee & Tea
Premium Sweet Table with Fruit Tray
Gold Chivari Chairs with Ivory Cushions
Silk Flower Centerpiece
Bruschetta-Egg Rolls-Pizza Squares Cheese or Pepperoni – Cheese Quesadillas-Meatballs-Chicken Skewers- Italian Sausage-Spanokopita-Fried Zucchini-Breaded Mushrooms-Mozzarella Sticks
Cream of Mushroom, Cream of Chicken Rice, Cream of Broccoli, Cream of Asparagus
Cream of Tomato with Fresh Basil, Cream of Potato with Smoked Bacon, Chicken Noodle
Minestrone, Fresh Fruit Cup (additional cost p.p.), Lobster Bisque (additional cost p.p.)
Served Family Style Only
Pasta Vodka Sauce, Pasta Alfredo, Pasta Tomato Basil (Additional cost)
Pasta Primavera (Additional cost)
Tortellini or Ravioli – Meat or Cheese with Tomato Basil Sauce (Additional cost)
Pierogis: Potato, Sauerkraut, Meat or Mix (Additional cost)
Dumplings (Additional cost)
Garden Salad
Iceberg & Romaine Lettuce Grape Tomato, Cucumber, Shredded Carrots and Red Cabbage
Choice of Two Dressing: Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Caesar Salad
Romaine Lettuce, Tomato, Croutons and Parmesan Cheese with Caesar Dressing
Tossed Chef Salad
Romaine Lettuce, Spring Mix Greens, Iceberg, Tomato, Cucumber, Red Onion,
Choice of Two Dressing:
Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Greek Salad (Additional cost per person)
Iceberg & Romaine Lettuce with Cucumber, Tomato, Red Onion, Feta Cheese, Black Olive and Peperoncini
Choice of Two Dressing:
Greek, Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Spring Mix Fresh Fruit & Walnut Salad
(Additional cost per person)
Cucumber Wrap Salad
(Additional cost per person)
Baked Chicken, Breast of Chicken Marsala, Fresh Mushrooms and Creamy Marsala Wine
Breast of Chicken Vesuvio, Sautee in White Wine, Garlic & Herbs
Breast of Chicken Limone, Sautee in Sherry Wine & Fresh Lemon
Breast of Chicken Piccata, Capers and Lemon Butter Sauce
Breast of Chicken Parmesan, Topped with light Tomato Sauce & Mozzarella Cheese
Tony,s Country Chicken Topped with Mushroom and Cheese,
Chicken Devolille, Breaded Roulade Stuffed with Mushroom & Cheese
Chicken Florentine, Roulade Stuffed with Spinach, Cheese & Sundried Tomatoes
Breaded Pork with Mushroom, Pork Tenderloin with Mushroom, Stuffed Roast Pork with Plum or Mushroom, Pork Loin with Gravy, Meatballs in Mushroom or Dill Gravy, Italian Sausage with Peppers, Polish Sausage with Sauerkraut.
Roast Beef, Braised Beef, Beef Roulade
Chateaubriand (Beef Tenderloin) Extra cost per person
Short Ribs Extra cost per person
Salmon – Dill Sauce, Lemon Butter, Teriyaki
Tilapia- Lemon Butter, Blackened
Green Beans Almondine
Green Beans Seasoned
Green Beans And Carrots
Honey Glazed Carrots
Seasonal Medley (Broccoli, Cauliflower, Carrots)
Broccoli with Butter and Garlic
Fresh Asparagus with Hollandaise Sauce (Additional cost per person)
Cold Salad: Cole Slaw, Cucumber Salad, Red Cabbage, Beets, Carrot Salad, Sauerkraut Salad
Red Roasted Potato with Skin
Vesuvio Style
Dill Potatoes
Whipped Potato
Rice Pilaf
Spanish Rice
Strawberry Sundae
Raspberry Sundae
Chocolate Sundae
Rainbow Sherbet, Spumoni
Sorbet – Lemon or Strawberry
Hazelnut (Additional cost per person)
Cheesecake (Additional cost per person)
Tiramisu (Additional cost person)
Chocolate Fondue Fountain – Additional cost per person
(100 min. guests)
Served with Strawberries, Pineapple, Pretzels, Graham Crackers and Marshmallows
Custom Design Ice Carvings – Prices Very Based on Design
Design your own ice sculpture, anything from the traditional dancing bride and groom, to sports logos, special symbols, or any other creation that would make your day just a little more special
Want Something Different?
Add something special to calm the late night hunger.
(Available for additional cost)
All Prices Subject to Sales Tax And 18% Service Charge.