- 237 W St Charles Rd, Villa Park, IL 60181
- 630.607.0094
- vp@allegrabanquets.com
Menu
Menu
- Book Your Next Event
Menu
Six Hours Room Package
Five Hours of Bar Service with Premium Liquor and Cordials
White Glove ‘Butler Style’ Served Hors
D’oeuvres During Cocktail Hour
(Choice of 4)
Unlimited Wine on Each Table During Dinner
Classic Five-Course Dinner
Bread & Butter, Coffee & Tea
Elegant Sweet Table with Assorted
Pastries and Fresh Fruit
Gold Chiavari Chairs with Ivory Cushions
Silk Flower Centerpiece
Private Room
Five and a Half Hours Room Package
Four Hours of Bar Service
with Premium Liquor
Unlimited Wine on Each
Table During Dinner
Classic Five-Course Dinner
Bread & Butter, Coffee & Tea
Gold Chiavari Chairs with Ivory Cushions
Silk Flower Centerpiece
Private Room
Butler Style – Choice of Four
(Additional Cost)
Butler Style –Choice of Five
(Additional Cost)
Bruschetta, Egg Rolls, Pizza Squares (Cheese or Pepperoni), Cheese Quesadillas,
Meatballs, Chicken Skewers, Italian Sausage, Spanakopita, Fried Zucchini, Breaded Mushrooms, Mozzarella Sticks, Chicken Wings
Cream of Mushroom
Cream of Chicken Rice
Cream of Broccoli
Cream of Asparagus
Cream of Tomato with Fresh Basil
Cream of Potato with Smoked Bacon
Chicken Noodle
Minestrone
Fresh Fruit Cup (Additional Cost)
Lobster Bisque (Additional Cost)
Garden Salad
Iceberg & Romaine Lettuce with Grape Tomato, Cucumber, Shredded Carrots, and Red Cabbage
Choice of Two Dressings: Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Caesar Salad
Romaine Lettuce, Tomato, Croutons, and Parmesan Cheese with Caesar Dressing
Tossed Chef Salad
Romaine Lettuce, Spring Mix Greens, Iceberg, Tomato, Cucumber, Red Onion
Choice of Two Dressings: Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Greek Salad (Additional Cost)
Iceberg & Romaine Lettuce with Cucumber, Tomato, Red Onion, Feta Cheese, Black Olive, and Peperoncini
Choice of Dressings: Greek, Ranch, French, Thousand Island, Italian, Balsamic Vinaigrette
Spring Mix Fresh Fruit & Walnut Salad (Additional Cost)
Cucumber Wrap Salad (Additional Cost)
Roasted Half Chicken
Breast of Chicken Marsala – Fresh Mushrooms and Creamy Marsala Wine
Breast of Chicken Vesuvio – Sautéed in White Wine, Garlic & Herbs
Breast of Chicken Limone – Sautéed in Sherry Wine & Fresh Lemon
Breast of Chicken Piccata – Capers and Lemon Butter Sauce
Breast of Chicken Parmesan – Topped with Light Tomato Sauce
& Mozzarella Cheese
Chicken Devolaille – Breaded Roulade Stuffed with Mushroom & Cheese
Chicken Florentine – Roulade Stuffed with Spinach, Cheese & Sundried Tomatoes
12oz Roast Prime Rib Au Jus –
Natural Au Jus and Cracked Pepper
12oz New York Strip Steak –
Choice of Cracked Peppercorn Cognac
or Natural Au Jus
Chateaubriand – Cracked Peppercorn Cognac Sauce
10oz Broiled Filet Mignon – Choice of Béarnaise or Cracked Peppercorn Cognac
White Fish – Lemon Butter or Blackened
Broiled Orange Roughy – With Spinach, Onion, Zucchini, Topped with Balsamic
Salmon Filet – Lemon Butter, Creamy Dill, or Teriyaki Sauce
Breast of Chicken and Salmon Filet
Filet Mignon and Breast of Chicken
Filet Mignon and Salmon Filet
Filet Mignon and Jumbo Shrimp
Breast of Chicken and Jumbo Shrimp
Filet Mignon and Lobster Tail
(Market Price for Prestige, Grand, and Standard Packages)
Custom Combinations Available – Ask your Catering Manager for Details
Green Beans Almondine
Green Beans (Seasoned or with Carrots)
Honey Glazed Carrots
Seasonal Medley
(Broccoli, Cauliflower, Carrots)
Broccoli with Butter and Garlic
Fresh Asparagus with Hollandaise Sauce (Additional Cost)
Red Roasted Potatoes with Skin
Vesuvio Style
Dill Potatoes
Whipped Potatoes
Twice Baked Potatoes
Rice Pilaf
Spanish Rice
(Additional Course, Served Family Style Only)
Pasta with Vodka Sauce, Alfredo, or Tomato Basil (Additional Cost)
Pasta Primavera (Additional Cost)
Tortellini or Ravioli (Meat or Cheese) with Tomato Basil Sauce (Additional Cost)
Pierogis (Potato, Sauerkraut, Meat or Mix) (Additional Cost)
Dumplings (Additional Cost)
Strawberry Sundae
Chocolate Sundae
Rainbow Sherbet
Sorbet (Lemon or Strawberry)
Spumoni
Hazelnut (Additional Cost)
Cheesecake (Additional Cost)
Tiramisu (Additional Cost)
Premium Sweet Table (Additional Cost)
Elegantly decorated with a broad selection of miniature pastries and a seasonal fresh fruit tray
Chocolate Fondue Fountain (Additional Cost, Minimum 100 Guests)
Served with Strawberries, Pineapple, Pretzels, Graham Crackers, and Marshmallows
Custom Design Ice Carvings (Prices Vary)
Design your own ice sculpture, from traditional themes to sports logos, special symbols, or any other custom creation to enhance your event
Want something different?
Add a late-night snack for a special touch (Additional Cost)
All Prices Subject to Sales Tax And 18% Service Charge.